Sabbat Cooking

Stacy Evans, Wyrdwood Publications, Canada, 2014

This is available (on kobo) individually so you can choose which sabbat or sabbats that you want or buy the version I did and buy the all in one version. All together, according to the title if your get the combined version, there is 279 recipes. For each sabbat there is a little bit of information when introduced and an index of up to thirty four/thirty five recipes (appetizers, sides, main dishes and soups, and desserts. and there is not cross over of recipes. At the end there is a section about magickal properties of the ingredients. she gives one to three words for herbs. so it really isn't much of ingredients than of basic herbs one may have in their cupboard. it is a good book because it is straight to the recipes and gives the reader some options about what to make for the sabbat.